Wednesday 23rd October 2019 23/10/19 Starters Homemade Cream of Vegetable & Potato Soup £4.25 served with homemade roll and butter Main Courses Prawn Linguine served with cherry tomatoes , spinach & broccoli drizzled with lemon oil and served with garlic bread Desserts Homemade After eight Cheesecake £4.50 served with vanilla ice cream
