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Tuesday 17th March 2020

17/03/20
Starters
    Homemade Wild Mushroom & Tarragon Soup   £4.25
 

served with homemade roll and butter

   
Main Courses
    Rob Roy Chicken   £9.75
  served with potatoes, seasonal vegetables & a whisky sauce    
Desserts
    Homemade Raspberry Bread & Butter Pudding   £4.50
 

served with custard